This qualification is for persons who wish to work as a Floor Manager or as a Executive Housekeeping Manager with the responsibility of performing housekeeping activities with high standards; maintaining inventory of materials and assisting in supervising the housekeeping. As a manager this individual is responsible for managing the day to day operations of the housekeeping activities in the premises . The qualification plan focuses on planning, scheduling, staffing, monitoring and budgeting.

• Listing ID: 3812
• Field of Study: Tourism and Hospitality
• Institution Category: Specialised Institutions
• Institution Type: Public
• Awarding Body: NCTVET
• Education Sector: Technical and Vocational
• Qualification Code: THH40217
• ISCED Code: 10 Services- 101 Personal Services- 1013 Hotel, Restaurants and Catering
• Qualification Developer: NCTVET Occupational Standards Development Department
• Quality Assurance Body: NCTVET
• Entry Requirements: THH30816- Housekeeping Operations Level 3
  Individuals must enter with relevant vocational experience and qualification.